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AI Today Podcast: Hyperpersonalization at Diageo: Interview with Nick Owen, Diageo

AI Today Podcast

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Team Structures, Hyper-personalization, and the Future of AI in Organizations

This chapter highlights the significance of team structures and knowledge sharing in the success of AI projects. It explores the potential for AI in the food and beverage industry, including hyper-personalized products and consumer experiences through conversational AI and augmented reality. The hosts mention a platform called Fusion for supporting startups and express their belief in the long-term presence and evolution of AI.

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