Achieving Sustainable Food Systems: How can we balance biodiversity conservation and food production?
SDG Learncast
00:00
The Importance of Agri-Food Businesses in a More Sustainable Food System
Before we even look at expanding the use of land for agriculture, we first need to look at food waste and losses. What would be interesting to our listeners is to know how they can contribute to providing solutions such as becoming more responsible consumers. Agri-food businesses are going to be an important part of the solution. But it's not all up to businesses. Policy makers have a very important role to play as well. They can help companies to make that transition and support farmers in doing so too.
Transcript
Play full episode
