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3min chapter
The Science of Cooking Well with J. Kenji Lopez-Alt
Food, We Need To Talk
Empowering Home Cooks Through Understanding Cooking Science
Exploring the significance of understanding the scientific aspects of cooking through a focus on pancake recipes, emphasizing the roles of baking powder and baking soda. The chapter empowers home cooks to make informed decisions, providing insights on recipe adjustments and the importance of knowing the 'why' in cooking.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode