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Holy Terroir: Finding Taste in an Edge-Place – Lily Kelting

Emergence Magazine Podcast

CHAPTER

Terroir Beyond Borders: Taste of Place

This chapter explores the concept of 'terroir,' examining how local context and environments, including urban landscapes, impact flavor and culinary identities. It challenges traditional notions of taste by emphasizing the significance of local ecologies and the realities of urban food production, particularly in relation to dairy and the experiences of marginalized communities.

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