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America Is Divided Over Everything...Except Chicken
Big Take
The Generational Shift From Beef to Chicken
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We eat about double chicken as we do beef per capita in the U.S., says David Frum. The size of the beef industry is about $85 billion, and that doesn't even include the meat packing industry. "The companies or the entities raising cattle are these little, mostly cattle farms run by a single family," he says.
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