Exploding Chickens, Shrimp Cannons and Biscuit Bazookas: Food Myths with Adam Savage
Christopher Kimball’s Milk Street Radio
00:00
Piquel's America Week
Delphine Cartier is Piquel's product director, AKA the woman behind America Week. She worked as a waitress at a fast food restaurant in West Virginia when she was 13 years old. Delphine: "We have a lot of multicultural food that's just wonderful in America" But they're selling it to a French audience of young people that are sort of looking for the cliche in a way.
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