The Stipulation, Robert Fortune's Visit, and the Boom of Taiwan's Tea Industry

Tea was domesticated in China, and the knowledge of how to grow it, harvest it, and process it was a closely guarded secret. After basically becoming addicted to the beverage, the British needed to find a way to grow their own tea, as buying it from China was eating up their silver reserves. So, missions of “tea espionage” were conducted, most notably by a Mr. Robert Fortune, who had the good fortune to be able to visit Taiwan on a whirlwind trip. He only spent a day on the island, but he wrote about it, giving us a look at pre-treaty port Qing era Taiwan, and he made several interesting botanical discoveries. Visit formosafiles.com for links, pics and images, etc.