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567: New York’s Buzziest Bakery with Shilpa & Miro Uskokovic

This Is TASTE

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Embracing Everyday Life and Culinary Creativity

This chapter explores the anticipation of Fridays, highlighting personal routines and the balance of daily responsibilities. The speakers share a glimpse into their spontaneous cooking habits, including a delightful meal featuring creamed mushrooms and leeks on toast.

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