Exploring the Risks of Fuki: A Cautionary Tale for Gardeners

On this episode of The Forest Garden, we dive into a highly underappreciated resource in all food forest systems... Shade! Do you have shaded areas of your property where grass won't grow? Is there a section of your lawn that is more dirt and roots than greenery? Why not turn it into a space for production? From Hostas to Black Currants, this episode covers all things edible perennial and shade tolerant. Stay tuned, and don't forget to rate and subscribe! Find us on Instagram @forestgardenpodcast.