There are no good tables when unless unless it's a big cavernous empty restaurant and they have placed you somewhere reading bump. I don't like bankants as a big Asian boy because you feel claustrophobic. Size matters in this regard where if you are a for top, but it can fit six people, that's not our,. That's not ideal. The only thing that you can do is sort of like just squeeze in. But again, if you're too close to the bathroom, busy restaurant and small, fine. It's okay.
Dave talks about getting seated at possibly the worst table he’s ever seen. The discussion turns to the politics of restaurant tables and the best solution for navigating them, including the 'Pretty Woman' move. The discussion then turns to the trend of experiential restaurants with a particular focus on teppanyaki, and other cuisines that might benefit from a similar treatment of food as performance art.
Host: Dave Chang & Chris Ying
Producer: Victoria Valencia, Cory McConnell, Gabi Marler, Euno Lee
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