Prawn Cocktails: A Christmas Starter

I think prawn cocktails are under-celebrated. Crispy iceberg lettuce is the only thing I make all year. It's our starter on Christmas Day. Along with mackerel patte, which is a bit weird to have both. They're like Christmas starters - especially in the UK. And if you're not even looking at scampi when you buy it,. Good looking at an oyster booth. No, I had to. Before you even before you. Got stuck at it. Halfway down your throat or down your body. Oh my God, and all I could think was: 'What am I going to do about this?' You can't just swallow them