
Bacon Egg & Cheese
The Recipe with Kenji and Deb
00:00
Bodega Breakfast Bliss
This chapter explores the cultural significance and nostalgic roots of the bacon, egg, and cheese breakfast sandwich in New York City. The hosts discuss the unique characteristics of this classic sandwich, including preferred bread types and egg preparation methods, illustrating the charm of bodegas and the sandwich's accessibility compared to other locations.
Transcript
Play full episode