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Can Science Be Efficient? The 264th Evolutionary Lens with Bret Weinstein and Heather Heying

DarkHorse Podcast

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A Taste of Tradition and Health

This chapter explores the significance of traditional science funding and the decline in the quality of food ingredients in the U.S. The speakers highlight innovative health products like Peaks Nandaka, a cacao and mushroom coffee alternative, and Fresh Pressed Olive Oil, emphasizing their benefits over conventional options. Through personal experiences and promotional content, they underscore the importance of high-quality, health-oriented products and discuss their differences from what's typically found in American markets.

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