Sake Deep Dive cover image

Gokyo - Yamaguchi's Soul Sake

Sake Deep Dive

CHAPTER

Innovations in Sake Brewing

This chapter explores the kimoto method of sake production and the impact of unique soft water on the brewing process. It highlights the challenges faced by a brewery using soft water and celebrates their achievements, while discussing the evolving narrative of sake brewing history post-war.

00:00
Transcript
Play full episode

Remember Everything You Learn from Podcasts

Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
App store bannerPlay store banner