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166 Rafaela Gontijo Lenz – Stop focussing on plant based, the real blue ocean is in regenerative dairy and meat

Investing in Regenerative Agriculture and Food

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What Has Changed in the Cheese Bread?

Yuca is a root that's originally from the rain forest. And that's what, you know, what gas the flower, the tapioca flower, the yuca flower. It's yuca powder, eggs, cheese, milk, butter, salt and it's so simple. Isl it's clean label. You decided to set up a company focusing on that market in Brazil. How different are they now compared to five years ago when you started? The recipe taste the same. But what changed was the way that we do it. That changed a lot. Because we used to produce in a copacker.

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