Sponsored | From Food Truck to Franchise: How David Choi Started Seoul Taco | 1
Business Wars
00:00
Fusing Cultures through Culinary Innovation
This chapter explores the creative blend of Korean and Mexican cuisines through a unique taco brand, reflecting the speaker's passion for food and cultural roots. It delves into the personal experiences and inspirations that shape their innovative menu, celebrating the joy of combining rich culinary traditions.
Transcript
Play full episode
