Thanksgiving, Part 2: Umami and Me (with Tracy Clayton and our families)
Home Cooking
The Making of Mango Pie
This chapter discusses the origin story and significance of Mango Pie as a Thanksgiving dessert, combining American and Indian traditions. The speaker describes the ingredients and texture of the pie and shares a personal anecdote about its importance in their immigrant identity. They also discuss the process of making the pie and the idea of turning the experience into a podcast.
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