Idea to Startup cover image

INTERVIEW: Daina Trout on building Health-Ade from a kombucha-making operation in her kitchen to one of the fastest growing beverage brands in the U.S.

Idea to Startup

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How Hard Can This Be?

Vanessa's friend ran or managed brentwood farmers market in la. That farmer's market is one of the best, and to have an opportunity to sell there is sort of one we didn't want to miss. The only no catch was that we had to be ready to sell something in a coupleo weeks. We spent one afternoon mixing the scobes the cultures with like avacatos and different things to try to make a high quality mask which we could then package and sell for a hunter bucx. And needless to say, it only took one afternoon to realize that that was going to be harder than we thought.

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