
Dining at the Top of the World: Arctic Adaptation, Abundance, and...Ice Cream
Gastropod
Exploration, Promotion, and Controversial Ideas: An Explorer's Time in the Arctic
An explorer's experiences living in the Arctic and his appreciation for its traditional way of life, along with flawed ideas of colonizing and changing the region. The chapter also delves into the explorer's adoption of an all-meat and fat diet and the science behind the indigenous people's ability to stay healthy on it.
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