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27min chapter
240. Cancer-causing chemicals in your food and drinking water with Zach Bush
Paul Saladino MD podcast
The Impact of Chemicals in Agriculture
This chapter discusses the use of chemicals in agriculture and its global impact on food production. It highlights efforts to eliminate chemicals and challenges faced due to industry influence and government resistance. The conversation also explores the consequences of chemical-intensive farming and the need for distributed food systems and soil ownership.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode