What Is a French Fry?

A french fry is, by definition, a potato derivative in which the water has been replaced with fat. The steam rising from inside the fry keeps the cooking oil on the face of the fry instead of seeping into the middle. In 19 90, mac donald started serving us a different product. That's why i had to go to the food sat matson. And so we have a standard. We are getting ready to fry some french rise.