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Finding Balance Through Salads and Doughnuts: Tech in Fast Casual Today with Daniel Londono

Entrepreneurs on Fire

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Introduction

Learn how Daniel Londano co-founded El Felfa, a premium salad and gluten-free donuts restaurant, with limited funds. Discover the process of transitioning from proof of concept to brick and mortar and the innovative AI-based ingredient forecasting system they use. Also, hear Daniel's insights on the misconception that taking risks is necessary for success.

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