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Nutrient Density could disrupt the entire food industry! (Dan Kittredge)

Deep Seed - Regenerative Agriculture

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The Impact of Nutrient Density on Meat Quality and Health Choices

This chapter explores the importance of nutrient density in food, particularly in the context of omega-6 to omega-3 ratios in meats. It discusses how dietary changes and improved livestock feed techniques can enhance meat quality and nutritional value.

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