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OMAR ALLIBHOY on 10 things you need to know about PAELLA

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The Passion of Cooking Pie

"I've had this passion since I was a little boy. And I've dedicated more time, you know, without actually knowing about it," he says. "It's like a quest to make the perfect pie. Completely." The author has spent 18 years living in the UK where there are no major masters of his craft.

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