203: Alison Roman
This Is TASTE
00:00
Is Your Thing Too Salty?
Some people think Morton's and diamond crystal are not the same. I give that same advice for anyone cooking anything of mine or any like if you trust me once, please try to trust me a second time. More sugar, less sugar, more salt, less salt, no spice. Like do it as written. That's why we do the work.
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