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Ep 200: Ed Gamble and James Acaster (with special guest genie Rylan Clark)
Off Menu with Ed Gamble and James Acaster
How to Make a Dream Meal
I think anything that we did in our 100th episode is locked into the Hall of Fame now. Chefs welcome and a moose-boosh introduced to the format, which means any guest who comes on in the future can employ that loophole. Hopefully they'll have the manners that we had and rattle through the bonus course. Rylan had to go home because we've been recording for two hours. It's got stuff on our whole life. You nearly thanked people in the intro. Thank you all for listening to us. Here's to at least 200 more.
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