This chapter discusses the importance of iodine in stomach acid production, its role in thyroid hormone, and the deficiency of iodine in the American diet. It covers the connections between low meat diets and deficiencies in zinc, iodine, and B vitamins, and suggests taking apple cider vinegar to stimulate stomach acid production. The chapter also emphasizes the need to address other deficiencies and toxins for overall healing.
Dr. Nathan Bryan is an international leader in molecular medicine and nitric oxide biochemistry. He’s been involved in nitric oxide research for the past 20 years, and his many seminal discoveries have resulted in dozens of US and international patents and improved patient care worldwide.
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