ULTRA-PROCESSED: What Fake Food Is Doing to Our Health
The Next Big Idea
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The Sensory Experience of Eating Pringles
This chapter explores the sensory experience of eating Pringles and how it affects our perception of nutrition. It discusses the unique shape of Pringles that allows it to come into contact with every part of the tongue, and reveals the false signal our brain receives about the nutrients in the Pringle. It emphasizes the importance of our senses in preparing our bodies to receive nutrition.
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