I'm Just Mesmerized by This Cookie Recipe

You turn the oven off when you put the sheet pan in and then you let them bake for about 10 12 minutes it really sometimes depends when you're oven but it reminds me a lot of actually meringues. You can begin with a high temperature and then turn it off or keep it at a very low temperature so it's almost like a very gentle baking at the end yeah. It just hits it with heat and then it just kind of cools out and it sort of cooks throughYeah I'm just mesmerized by the i mean i think you always in baking you always have to experiment okay but i do feel like this cookie is very forgiving and i like to put my rack kind