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11min chapter
The legacy of Socorro "Mama" Herrera, Panda Inn reopens, chicories
Good Food
Nostalgia and Transformation: The Rebirth of Panda Inn
This chapter explores the reopening of Panda Inn in Pasadena, highlighting its significance as a cornerstone of American-Chinese cuisine and nostalgia. It details the restaurant's transformation, from its original family-run charm to a more luxurious dining experience, while honoring its historical roots and evolving menu. The discussion also touches on the broader impacts of the Cheng family's culinary ventures, including the differences in signature dishes between Panda Inn and its counterpart, Panda Express.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode