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Tiffani Faison on Winning Tournament of Champions & Why Judging Chopped is So Hard

Food Network Obsessed

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You've Made Your Mark on the Culinary Scene

I just wasn't inherently fast, and i had no muscle memory. And it took a while to be able to build up to that. I man, sometimes that more importantnd, honest, just needed it not to hurt every night. It's such a great city. Like bassonians can be a little tough. There's like a bit of a fence kind of built around, sometimes the city and sometimes peoples hearts, and sometimes both. Once that fence has gone, you're theirs, and they let you go,. "They will have your back and support you and b like your biggest, true leaders and defenders"

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