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315: Evolving Views on Saturated Fat, Carbs, and Seed Oils; How to Target Stubborn Fat | Stan Efferding

The Genius Life

CHAPTER

The Importance of Open-Minded Conversations

I'm big promoter of Red Meat, Simon Hill is the vegan. I was on Mark Bell's show and Simon says, we probably agree on about 95 to 99 percent of this stuff. Yeah. Because we all agree on 90. We all agree on vastly more than we disagree. And a lot of people they evolve with the time you start getting, you know, the business that you're in. You start to see what information is legitimate and what is probably sensational or less meaningful. But as long as you're open-minded and you're doing this from a place of integrity, authenticity, compassion, then I think you're a good actor.

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