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"Detox" Your Kitchen

The Wirecutter Show

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Healthier Kitchen Choices: Ditching Plastic

This chapter explores the health concerns linked to black plastic kitchen utensils and highlights safer alternatives such as glass, wood, and metal. The discussion includes the importance of reducing plastic use in food preparation and storage while advocating for sustainable kitchen practices. Listeners are encouraged to consider the long-term benefits of these swaps for both health and the environment.

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