The Museum of Food Failures: From Crystal Pepsi and Life Savers Holes to Gerber Adult Singles
Christopher Kimball’s Milk Street Radio
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The History of Pasta
There is an historian that thinks pasta culture was born for the first time in Pelsia. From there, it spread west to Europe and east to China. The story of pasta possibly begins much earlier. In ancient cookery books, there is not the idea that pasta is a category of food. This new idea begins only in the Middle Ages.
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