
Ep156 - Marcus Samuelsson | The Rise: Black Cooks and the Soul of American Food
Talks at Google
00:00
Food, Street Experiences, Street Food
We have et a very pivital moment in entroponure ship in america. Rits as going to be the industries tha w navigate through this difficult time and do fary very well. But for craftspeople and for people that connect on traditional store andini, forwas experiences, this is very difficult. Yet i think you can also argue that black people have been going through different types of pendemics before. And yet the brilliante comes out of that. Right out of the worst times ind the seventof eighties, comes hippop,. The 60 chivalrihts movement, all that stuff comes incredible music. So i do think food is similar, right
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