171. Courtney Swan: Why Your ‘Healthy’ Food Is Actually Harmful
The Ultimate Human with Gary Brecka
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Glyphosate and Its Health Implications
This chapter examines the widespread use of glyphosate in agriculture and its alarming presence in our food systems, illuminating the health risks associated with its consumption. It discusses the influence of government subsidies on the overproduction of crops like corn and soy, resulting in their prevalence in processed foods. The speakers advocate for increased consumer awareness, educational initiatives on nutrition, and a reevaluation of agricultural policies to prioritize public health.
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