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Why don't you use serrated knives? Are home-fermented foods safe? More money Qs? (E24)

The Adam Ragusea Podcast

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Shef's Knife

"I am lucky enough to have a good shef's knife. I am comfortable sharpening it, and it's pretty good at doing almost everything that i could need any knife for in the kitchen," he says. "i make an effort to favor my chefs knife in his videos because i want to show people that all they really need is one decent knife...that can get you farther than a whole set of cheap knives."

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