Beyond Organic Wine cover image

Clark Smith - Postmodern Winemaking

Beyond Organic Wine

00:00

Postmodern Wine Making

Clark's presentation on oxygenation in wine will be available with his permission at organicwine podcast. Check it out there for more information and the full presentation which he covers in this episode. Clark: I, you know, when I published the book in 2013, I thought that five years later it would be just common knowledge and not really interesting anymore. But now my, actually the sales of my book are stronger than ever and the conversation is finally kind of getting underway. Yeah.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app