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Recap: How dairy impacts your health: according to the science | Prof. Tim Spector & Prof. Sarah Berry

ZOE Science & Nutrition

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The Dairy Dilemma: Fat Content and Health

This chapter explores the controversy between full-fat and low-fat dairy, dissecting government guidelines and common misconceptions. It presents research findings that challenge the notion that low-fat options are superior in promoting cardiovascular health, emphasizing the potential benefits of incorporating full-fat dairy into the diet.

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