Why does carbonated water have a taste?
Chemistry For Your Life
00:00
Carbonated Stuff and the Bubble Feeling
The enzyme is activating not just a sour receptor, but also a somatosensory cell or almost like a feeling cell. So it gives us the bubbly sensation. Anyone out there who doesn't like carbonated stuff or has never had it, this is totally boring for you guys. Maybe you'll be interested now though. And go check out, go get a spin drift.
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