1502: How to Stop Aging with Dr. Kris Verburgh
LifeBlood
00:00
Is There a Need for Supplements?
We see in a lot of studies that the way we conduct agriculture, that the nutrin density of a lot of food has declined considerably. A lot of foods contain less vautable, less le sink, la, silenium and so on. So this is definitely problem. But i must say, the studys conducted in humans, where we see if people eat more fatty fish or eat more vegetables, they have much less rediculous risk of alsinos disease or heart disease,. tells done with the current foods.
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