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14min chapter
Deep Dish With Sohla And Ham: Tacos Al Pastor
The Sporkful
The Origins and Legacy of Tacos Al Pastor
This chapter explores the history and immigration linked to Tacos Al Pastor, tracing its origins from Lebanese immigrants bringing shawarma to Mexico and its evolution into a Mexican dish. It also discusses the reawakening of Mexican gastronomy and the creation of iconic dishes within Mexican cuisine. Additionally, it examines the controversy surrounding the invention of the vertical spit for cooking the meat and Mexico's open-door policy towards various migrations.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode