How To Eat: Why Our Food Doesn't Match Our DNA with Kashif Khan - S1E26
The DNA Talks Podcast
The Second Half of Personalization, Gut Microbiom
Your environment, nutrition and life are the loads that take you from propensity or risk to actually being sick. Where do i now live? And what adjustments do i have to make? For example, is there a longer winter, which means something? Is there a longer summer, which mean something? You start to see how you feel so much better. Start to see how those last ten pounds e just couldn't figure out kind of go away. We've always said that the second half of personalization, gut microbiom you have to understand what's happening in your gut. To know where you're at and what you're doing and how you're fecting your got can grossly change where
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