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2min chapter
Two food and drink indicators
Planet Money
Economic Pressures on Britain's Fish and Chips Shops and the Story of an Indigenous Drink Maker in Colombia
This chapter explores the economic pressures faced by fish and chips shops in Britain, revealing their popularity among Brits and the significant amount of money spent on this classic dish annually. It also shares the inspiring story of an indigenous drink maker in Colombia taking on a major beverage maker.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode