Ep156 - Marcus Samuelsson | The Rise: Black Cooks and the Soul of American Food
Talks at Google
00:00
Is It Just a Cook Book?
The next generation of black hospitality folks come out of that. Therefore, it's murkier, yes, but you're definitely sharing a lot of stories from some phenomenal o shafts and cooks. So it's been fantastic to read stories. But the rhyme also isn't it's not just a cook book. I know that it's also a show in colloberation with obereat. At this moment, we started a fund called black business matters matching fund,. To give grants small family businesses in the black space at this moment is supersupeke.
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