3min chapter

The Food Programme cover image

Festival Food

The Food Programme

CHAPTER

Efforts to Improve Food Sourcing and Catering at Festivals

Explore the various efforts made by festivals to promote sustainability through food sourcing and consumption. Discover how festivals are adopting different standards, such as organic and fair trade certifications, and shifting away from meat and fish. Also, learn about initiatives like using reusable crockery and collaborating with food charities to minimize waste.

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