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Cocktail Bars Are Becoming Restaurants, With Mixed Results
VinePair Podcast
The Dilemma of Elaborate Menus in Cocktail Bars
This chapter examines the growing trend of cocktail bars integrating gourmet food items into their offerings, addressing the challenges such a model presents. It underscores the importance of space and setup in creating a harmonious dining and drinking experience while questioning the sustainability of this approach.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode