Jacques Pépin says French cooking isn't what you think
Longer Tables with José Andrés
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The Art of French Cuisine
This chapter explores the cultural and psychological influences of French cuisine, highlighting how the language enhances dining experiences. The speakers reflect on their personal growth and encounters with renowned chefs that shaped their culinary journey. They discuss the importance of community, skill, and the essence of cooking as an expression of care and generosity.
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Transcript
