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RoR #34: Roasting for Different Cultivars w/ Rob Hoos | Rob Hoos Coffee Consulting

Keys To The Shop : Equipping Coffee Shop Leaders

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Exploring Coffee Cultivars: From Experimentation to Handbook

This chapter delves into the creation of a new book that examines various coffee cultivars and their unique characteristics. The discussion highlights insights gained from data collection and experimentation, focusing on flavor profiles and roasting techniques.

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