Talking Cultured Meat Economics With Jim Mellon
The Spoon Podcast
00:00
The Price of Plant Based Foods Has Been Coming Down
Most consumers are not motivated by issues of a planet change, or animal cruelty. They ay be vaded by taste, convenience and price. And th cows, at cows are by far the most efficient. Chicken is more efficient, but still vastly more inefficient than what you're talking about.
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